One of the best halal Char Koay Teow we enjoy is Char Koay Teow Pinang Sebatang. The shop is located beside the main road in Gelugor, which makes it easy to be missed out. What interesting here is they have Char Koay Teow with different add ons - Soft Shell Crab, Sotong, Prawns, Egg and Lobsters (which is crayfish in fact), but of course normal version is available too.
This is the Super Special Char Koay Teow (RM 15) topped with crayfish and become RM 25 instead. It is a luxury version of Char Koay Teow that has Sotong, Prawns, Fish, Soft Shell Crab and an egg. We enjoyed the slight hint of spiciness that comes with some sweetness. If you are running tight on budget, go for a plate of normal Char Koay Teow instead (RM 6). Or you prefer a dried version, then Koay Teow Goreng (RM 6) will do as well, though Char Koay Teow is still their specialty.
Maggi Goreng (RM 6) is a decent choice too with a hint of spiciness and noodle texture is al-dente.
Check out for a variety of their special drinks here, which included Special Ramli (RM 5) that comes with low fat milk, ice cream, cincau and ice cream, a very cooling choice indeed. Special Ajis (RM 5) is cappuccino topped with ice cream and Oreo powder. Both are indeed intriguing!
Char Koay Teow Pinang Sebatang Sungai Nibong
Kampung Dua Bukit, 11700, Gelugor, Malaysia
+619 - 518 3330
Operation hours: 4 pm - 1.30 am
Operation hours: 4 pm - 1.30 am
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Check out Shirleen & Ee Pin's Instagram for more beautiful photos we have taken.
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