The Brew House has finally landed in Penang after establishment of several outlets in Klang Valley. The modern bistro offers fusion of Pan-Asian and modern western gastronomy, on top of regular choices of alcohol drinks. Its menu revolves around a variety of creative innovation of pork dishes with a budget friendly price tag, although premium choices such as pork knuckles are available for those who are seeking for some pampering. Budget savvy people can consider their daily value set lunch menu, which comes with a complimentary drink and a scoop of ice cream.Â
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| Char Siew Rice Bowl with onsen egg (RM 13.80) set lunch that come with soup of the day, a cup of soft drinks and a scoop of ice cream |
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| Roasted Pork Belly (RM 22.80) with potato puree, sauteed vegetables, caramelized peach, cajun scented sauce |
The Char Siew Rice is one of the choice from the daily set menu. Priced at RM 13.80, it is a real bargain considering the amount of char siew that we get. The rice was slightly mushy for our liking, especially when it was stirred with the onsen egg. Char siew was cooked to nice texture and the taste was averagely ok. Overall a great choice if you are looking something to fill your stomach.
Meanwhile, Roasted Pork Belly (RM 22.80)Â was not impressive as we hoped it would be. Crispy skin was there but the entire roasted pork belly was too tough for our mastication. Its menu description mentioned pickled cucumbers are on the plate but it was no where to be found.Â
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| Complimentary ice cream |
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| Hot mocha (RM 8.80) |
The Brew House Anson Cube
+6018-401 4496
Operation hours: 11.30 am - 2 am (Daily)
the pork steak is yummy too! and most important is the beer there are cheap.. hahaha... :D
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