The Eastern & Oriental Hotel Penang probably offers one of the finest buffet experince in the city. Recently, their Sarkies restaurant underwent a revamp, bringing a fresh dining ambiance. While maintaining their signature and well-love buffet selection, they have also introduced an array of exciting new dishes to cater to different range of tastes and preferencs.
Come in a group of four or more, the Wine & Dine Friday Buffet Dinner now offers a complimentary bottle of wine for every 4 paying adults that valid till 20 December.
International buffet dinner also available daily, and a promotion of dine 4 pay 3 applicable.
The highlight of the evening, at least for us, was the freshly shucked oysters. Seafood lovers will be spoiled for choice with the impressive selection of seafood on ice. Be sure to save room for the grilled seafood and meats, as well as their signature curry fish head, which are not to be missed.
We ended our meal on a sweet note with the delectable treats at their dessert section, featuring Nyonya kuih, pastries and cakes, warm desserts and delightful ice cream. They truly have it all..
10, Lebuh Farquhar, 10200, Penang, Malaysia
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